Smoked Trout

Ingredients

• Pumpkin seed oil – Kocbek
• Cooked and cut peeled potatoes
• Smoked trout fillet
• Finely chopped red onion
• Red onion rings
• Finely chopped parsley
• Salt and freshly ground black pepper
• Apple vinegar

Add red onion, parsley, salt and freshly ground black pepper to potatoes. Add vinegar and pumpkin seed oil and mix. Divide the prepared potato salad into wooden containers. Clean smoked trout fillets. Cut smoked trout fillets into slices and decorate with onion rings. Finally pour some pumpkin seed oil over the dish.